
Milma – the goodness that Kerala cherishes – is a household name when it comes to fresh dairy products. Known for its purity, consistent quality, and farm-fresh taste, Milma has been serving Kerala families with premium milk and milk-based products for decades.
Among its most popular offerings is the Milma Curd range – a carefully crafted selection to meet the diverse taste and dietary preferences of Kerala consumers, from traditional sour curd lovers to health-conscious buyers seeking low-fat options.
- ✔️ Produced by Kerala’s leading dairy cooperative – Milma
- ✔️ Made from good-quality, fresh Kerala milk
- ✔️ Available in multiple variants to suit every preference
- ✔️ Options for sour, non-sour, low fat, and set curd formats
- ✔️ Widely available across Kerala through retail and cooperative outlets
- 🔹 Milma Classic Curd – Traditional sour curd, rich in flavour and ideal for everyday use
- 🔹 Milma Elite Curd – Non-sour curd with a mild, pleasant taste preferred by those who enjoy less tanginess
- 🔹 Milma Slim Curd – Low fat curd designed for health-conscious consumers without compromising on taste
- 🔹 Milma Curd (Set Curd) – Traditionally set curd with a firm texture, fragrant and fresh
Brand Name: Milma (Kerala Cooperative Milk Marketing Federation)
Category: Dairy Products – Curd / Fermented Milk
Location: Kerala, India
Available: Across Kerala via Milma parlours, supermarkets, and retail outlets
Website: www.milma.com
- ✔️ Kerala households looking for fresh, daily-use curd
- ✔️ Health-conscious individuals preferring low-fat dairy options
- ✔️ Restaurants, hotels, and food businesses needing bulk curd supply
- ✔️ Consumers who prefer non-sour or mildly flavoured curd varieties
- ✔️ Traditional food lovers seeking authentic Kerala set curd